Down to Earth Sauvignon Blanc 2019 “Nose of honeysuckle. The palate has a honey lemon note with some ginger spice adding layers. A textured wine, almost oily to begin the palate but the pithy acid texture cleans it and finishes long and in check.” Stuart Knox, therealreview.com
Terre à Terre Sauvignon Blanc 2018 “Deeper yellow-gold colour. The nose has lifted smoke and honey lemon drops. A textured style, with oak influence shining through but not intruding. Pink grapefruit and candied blood orange enter the palate with some smoky notes and a lovely long finish.” Stuart Knox, therealreview.com
Down to Earth Sauvignon Blanc 2019 “Wrattonbully Sauvignon Blanc from a proven performer. Fennel and candied fruits. Sure there’s passionfruit/gooseberry-like flavours with edges of dried herbs but the fennel overtones are strong and so too the linger of candied fruits. It’s a textural Sauvignon Blanc and a good one.” Campbell Mattinson, The Wine Front, March…
