“A world class wine of finesse.” 95 Points -Vino Notebook
January 2, 2025
DAOSA Blanc de Blancs 2020 Author: Vino Notebook DAOSA (Dedicated Artisans of South Australia) is the sparkling arm of Terre à Terre wines: Xavier Bizot
January 2, 2025
Reviews & Tasting Notes
“Understated complexity and structure.” 95 Points -Vino Notebook
January 2, 2025
DAOSA Rosé 2022 Author: Vino Notebook The third release of this label from Xavier and Lucy Bizot and the Terre a Terre team. A shift
“Incredible freshness and vibrancy.” 94 Points -Vino Notebook
January 2, 2025
DAOSA Natural Réserve 7th Release Arther: Vino Notebook The 7th release of this label from Xavier and Lucy Bizot. Comprising 85% from the 2022 vintage,
“Very young but very good and built for the long haul.” 94 Points -JamesSuckling.com
January 2, 2025
Terre à Terre Crayères Vineyard Reserve 2020 Author: JamesSuckling.com This dark and heavy set blend of 2020 Cabernet Sauvignon and Shiraz is brooding and sitting
“Tightly bound, with an underlying power displaying pure finesse.” 94 Points -JamesSuckling.com
January 2, 2025
Terre à Terre Crayères Vineyard Sauvignon Blanc 2023 Author: JamesSuckling.com “The nose is mineral- and citrus-driven, with aromas of Meyer lemons, crushed river stones and
“Fresh and vibrant” 94 Points -JamesSuckling.com
January 2, 2025
DAOSA Natural Réserve 7th Release Arther: JamesSuckling.com Fruit-driven aromas of green apples, Asian pears, chalk and lemon peel. The palate is light- to medium-bodied with
“Well balanced with a firm structure” 93 Points – JamesSuckling.com
January 2, 2025
Terre à Terre Crayères Vineyard 2022 Cabernet Franc Arther: JamesSuckling.com “The nose is focused and refined, with aromas of dark cherries, blood plums, licorice and
“Perfumed and spice-driven” 93 Points – JamesSuckling.com
January 2, 2025
Terre à Terre Crayères Vineyard Cabernet Shiraz 2022 Author: JamesSuckling.com Perfumed and spice-driven aromas of red currants, wild raspberries, licorice and dried herbs. The palate
