“Balances freshness and savoury complexity brilliantly” 93 Points – Tom Kline | Wine Pilot
DAOSA Natural Réserve 7th Release Arther: Tom Kline | Wine Pilot Traditional method. 57% Pinot Noir, 35% Chardonnay, 8% Pinot Meunier. This is mostly from
DAOSA Natural Réserve 7th Release Arther: Tom Kline | Wine Pilot Traditional method. 57% Pinot Noir, 35% Chardonnay, 8% Pinot Meunier. This is mostly from
South Australia may boast some of the best wines in the southern hemisphere, but there are a handful of winemakers who are bringing the best
DAOSA Blanc de Blancs 2020 Author: Ken Gargett | Wine Pilot Chardonnay that was aged on gross lees in old oak for 7 months prior
DAOSA Natural Réserve 7th Release Arther: Patrick Eckel | Wine Reviewer A blend of 57% Pinot Noir, 35% Chardonnay and 8% Pinot Meunier. 85% of
DAOSA Rosé 2022 Author: Ken Gargett | Wine Pilot Mostly Meunier (66%) from an array of blocks, with disgorgement in September 2024, giving it twenty-two
DAOSA Blanc de Blancs 2020 Author: Ken Gargett | Wine Pilot For me, this is the Daosa sparkler that always impresses just a little more
DAOSA Natural Réserve 7th Release Arther: Ken Gargett | Wine Pilot This very fine sparkler hails largely from the 2022 vintage, superb in the Piccadilly
DAOSA Rosé 2022 Author: Tim White Smells pure and vital; has a real energy to it. Cane berry pippiness; tiny iced liquid raspberry seeds. A
DAOSA Blanc de Blancs 2020 Author: Vino Notebook DAOSA (Dedicated Artisans of South Australia) is the sparkling arm of Terre à Terre wines: Xavier Bizot
DAOSA Rosé 2022 Author: Vino Notebook The third release of this label from Xavier and Lucy Bizot and the Terre a Terre team. A shift
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