2025 Vintage Report – DAOSA
March 7, 2025
The 2025 vintage has been exceptionally hot and dry in the Piccadilly Valley, yet has produced some extremely fine sparkling base juices. The end of
Molly Yang
Reviews & Tasting Notes
“In a modern Right Bank Bordeaux superstar mode” 93 Points -OZ Wine Review
February 27, 2025
Terre à Terre Crayères Vineyard Reserve 2020 Author: OZ Wine Review It’s been a day or so of big dog reds at Australian Wine and
“The intensity and complexity is serious here.” 96 Points – Stuart Knox | The Real Review
February 18, 2025
DAOSA Rosé 2022 Author: Stuart Knox | The Real Review Light salmon pink colour. Red cherry, mixed flowers and quince aromatics. Powerful in the mouth,
“Mouth-filling, rich, creamy and powerful in flavour.” 93 Points – Aaron Brasher | The Real Review
February 18, 2025
DAOSA Natural Réserve 7th Release Arther: Aaron Brasher | The Real Review There’s a lovely fine mousse and persistent bead on pouring. Complex aromas of
“Very classy gear.” 96 Points – Aaron Brasher | The Real Review
February 18, 2025
DAOSA Blanc de Blancs 2020 Author: Aaron Brasher | The Real Review On pouring there’s a lovely, vibrant mousse and a super, persistent bead. Lifted
“You wish you could drink all the time.” 9.6/10 – Max Crus Saturday Wine Column
February 6, 2025
DAOSA Rosé 2022 Author: Max Crus Saturday Wine Column This too has taken a lot of trouble to get into the bottle, like trying to
“Full of elegance and grown-up sparkling characters. ” 9.5/10 – Max Crus Saturday Wine Column
February 6, 2025
DAOSA Natural Réserve 7th Release Arther: Max Crus Saturday Wine Column From the great grapes of Champagne from 2022 and a splash of natural reserve
“A lovely all round sparkling for toasting special occasion” 93 Points – Shanteh Wale | Wine Pilot
February 6, 2025
DAOSA Natural Réserve 7th Release Arther: Shanteh Wale | Wine Pilot Grown in a few sites across the cool Piccadilly Valley. A blend of pinot
“A wondrous world of flavour” 95 Points – Shanteh Wale | Wine Pilot
February 6, 2025
DAOSA Rosé 2022 Author: Tom Kline | Wine Pilot Pinot Meunier takes the majority of the blend with 66% followed by pinot noir 30% and
“A finespun wine” 95 Points – Shanteh Wale | Wine Pilot
February 6, 2025
DAOSA Blanc de Blancs 2020 Author: Shanteh Wale | Wine Pilot The tenth release of the Blanc de Blancs, fruit is grown in the Summertown,