“in absolute top form” – 17.7/20 – 2010 Cabernet Sauvignon
Sourced from Xavier Bizot’s close planted Wrattonbully vineyard (which is across the road from his father in law Brian Croser’s Whalebone vineyard), this is in
Sourced from Xavier Bizot’s close planted Wrattonbully vineyard (which is across the road from his father in law Brian Croser’s Whalebone vineyard), this is in
Medium to deep red/purple; very good colour. Fresh, ripe, clean aromas of red and darker fruits, with a lick of aniseed and some green herb
The second release of this close-planted Wrattonbully cabernet shows that in a race across the palate, the excellent tannin structure currently outplaces the density of
There is a consistent quality to the wines that Xavier Bizot and Luxy Croser produce from their small Wrattonbully vineyard on the Limestone Coast. I
The trouble with this wine is that once drinkers find out about it you’ll be hard pressed to get it with just 450 dozen produced.
The name is a French expression for “down to earth”. This brand is a relative of Tapanappa wines in that it’s the project of Lucy
By pure chance I drove past the Terre à Terre vineyard just last week. After vineyard upon vineyard of quite traditionally shaped plots, the close
Xavier Bizot and Lucy Croser’s seven hectare close-planted vineyard lies directly next door to the Tapanappa Whalebone vineyard in Wrattonbully, South Australia. The Cabernet Sauvignon
Bright straw-green; continuing Terre à Terre’s tradition of exceptionally complex sauvignon blanc in a white […] mould; fermented in six 600-litre French oak casks plus 14
Hoopers Vineyard, picked on 13 Mar, 5% of botrytised grapes. Six months in old oak. Bottled in Oct 2012. RS 58 g/l. Really quite sweet!
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ABN: 78 147 922 316