DAOSA Blanc de Blancs 2015 “Pale colour. Attractive waxy, nectarine, tonic water aromas with butterscotch notes. Developed creamy textured wine with nectarine, lemon curd, marzipan,
DAOSA Piccadilly Valley Blanc de Blancs 2015 Part of Sarah Ahmed article on Terre à Terre in Decanter Premium “A rich, full-bodied sparkling Chardonnay, densely
Croser & Bizot: A family vision in Wrattonbully Sarah Ahmed December 22, 2020 Wrattonbully, in South Australia’s Limestone Coast region, is home to two powerhouse
We are delighted to share the news that our DAOSA Piccadilly Valley Blanc de Blancs 2015 has been awarded a platinum medal at the Decanter
James Halliday’s 2021 Wine Companion was released today, and we are delighted to share the news that three of our newly reviewed wines have made
DAOSA Piccadilly Valley Blanc de Blancs 2015 – listed in the “Best of the Best” Sparkling Wines in the 2021 Wine Companion “From the Bizot
DAOSA Blanc de Blancs 2015 “Oxidative aromas, fino and sea spray, general nuttiness, some richer stone fruit notes, pear and apple too. I love it.
DAOSA Piccadilly Valley Blanc de Blancs 2015 “A cracking vintage wine from Xavier Bizot showing aromas of coconut, nougat, cashew nut, lemon curd and hints
DAOSA Piccadilly Valley Blanc de Blancs 2015 “Medium to full yellow colour, with a very nutty, nougat-like bouquet which incorporates fresh oak and nutty lees-derived
DAOSA Piccadilly Valley Blanc de Blancs 2015 “Baked Quince, brioche, subtle spiced hints, of ginger and cinnamon. Latterly toasty, suggesting autolysis derived. Complex, is where I’m
