2024 Terre à Terre & DAOSA – The Vintage Journal
November 28, 2024
Vigneron Xavier Bizot is an anomaly in the Australian wine community. Having grown up in the refined milieu of Champagne Bollinger and the Piccadilly Valley
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Reviews & Tasting Notes
Terre à Terre celebrates 20 years of the Crayères vineyard – Halliday Wine Companion
October 2, 2024
Behind every great wine is a great vineyard. This is certainly the case for the vineyard behind the 2025 Halliday Wine Companion Sauvignon Blanc of the
A Brief History of Cabernet Shiraz – Xavier Bizot
July 26, 2023
The Slow Evolution of the Art of Blending Clarets Xavier Bizot, 30 June 2023 Introduction As a Frenchman born in Aÿ-Champagne in the early 1970s
The Case for Claret or Claiming Claret – Tim White
July 26, 2023
Somehow I was found myself moving in the direction of Aussie Claret after a sustained period enjoying a number of examples — modest examples —
2023 Vintage Report
May 6, 2023
2023 harvest ended the week after Easter with our Cabernet Sauvignon, Cabernet Franc and Shiraz being picked all in the same week. The 2023 growing
GOLD at Drinks Business Global Masters: Crayères Vineyard Sauvignon Blanc 2021
February 27, 2023
Crayères Vineyard Sauvignon Blanc 2021 Gold medal awarded in the 2022 Global Masters Sauvignon Blanc thedrinksbusiness.com All the medal-winners from The Global Sauvignon Blanc Masters
2022 Vintage Report
May 11, 2022
Our 2022 harvest finished just before Easter with harvest of some delicious Cabernet Sauvignon from the Crayères Vineyard. 2022 will be a classic vintage, slightly
The “retro-modern styles” of Terre à Terre – Andrew Caillard reviews latest Crayeres releases
March 5, 2022
Terre à Terre New Releases 2022 Xavier and Lucy Bizot’s Terre à Terre wines are based on the close-spaced Crayères Vineyard at Wrattonbully in South
The Bubbles Reviewer visits DAOSA
December 23, 2021
The Bubbles Reviewer visits DAOSA Earlier this year we received a visit from Natalie Pickett, founder and owner of The Bubbles Review. Natalie has a
“Hyper refreshment” – Tony Love takes a deep dive into our Natural Réserve
December 9, 2021
This week Tony Love published an excellent deep dive into the sparkling wines of the Adelaide Hills in InDaily (you can read the full article
