Tanned light gold in the glass with a steadily rising bead and a nose of fresh cream, citrus blossom, fingerlime, white stonefruit, honeydew, freshly cut strawberries, brazil nuts and seaspray.
In the mouth it’s sophisticated, refined and dry with elegant flavours of floral red and green apple, nectarine, red berries, crème fraîche, salinity and toast-like savoury complexities. A spine of integrated, yet tense acidity tightens, while a creamy, velvety mousse teases with texture. It’s finely tuned, beautifully balanced and long, ending on white peach, raspberry and a hint of chalkiness. Simply gorgeous!
“It’s finely tuned, beautifully balanced and long” – Wine Worth Writing About
September 14, 2026
Tanned light gold in the glass with a steadily rising bead and a nose of fresh cream, citrus blossom, fingerlime, white stonefruit, honeydew, freshly cut