Terre à Terre Down to Earth Sauvignon Blanc 2018 “Pristine, racy, tightly wound Sauvignon Blanc but there’s more than meets the palate here. Lemony tang,
Terre à Terre Crayères Vineyard Cabernet Sauvignon 2016 “Possibly the best Terre a Terra Cab yet. Oak is omnipresent, but the fruit is well up
Sunday 1st December, 10am- 1pm Tiers Vineyard, Tapanappa Winery, 15 Spring Gully Road, Piccadilly Five Piccadilly wineries (Tapanappa, Terre à Terre/DAOSA, Greenhill Wines, CRFT and
Terre à Terre Crayères Vineyard Shiraz 2016 “Another flattering and ambitious red from Xavier Bizot and Lucy Croser. From the Crayères vineyard in Wrattonbully, there’s
DAOSA Blanc de Blancs 2015 “Medium to light yellow colour, with a fresh bouquet which showcases coconut, nougat and cashew nut, indicating barrel use, plus
Wine writer and critical thinker Huon Hooke ponders the limitations of the term ‘traditional method’ to describe Australia’s most premium sparkling wines. Read the full
Terre à Terre Sauvignon Blanc 2017 “This is a lovely sauvignon blanc from Terre à Terre in Wrattonbully. It’s from a closely planted (1.5m x
Terre à Terre Crayères Vineyard Cabernet Franc 2016 “The wine was aged for 28 months in French oak of which 25% was new and released
Terre à Terre Crayères Vineyard Sauvignon Blanc 2017 “Fermented in 600L French oak demi-muids, then on full solids in the same for 8m. Sauvignon Blanc
Terre à Terre Crayères Shiraz 2016 “Labelled as shiraz, this is in fact a blend of 88% shiraz and 12% cabernet franc. I cannot easily
