“Our Terre à Terre Cabernet Sauvignon 2014 from the Crayères Vineyard (pictured above just after flowering two weeks ago) was bottled yesterday, and we also did a special bottling of a Reserve Cabernet 2014 to be released in 18 month, and patience will be rewarded. Today we bottled the Crayères Vineyard Shiraz and the Crayères Vineyard Cabernet Franc, and also a new red blend from the 2014 vintage. These wines all taste amazing, but they need some time in bottle before release next year.”
“There’s a proper depth here” 17.5/20, 91/100 – Andrew Graham | Australian Wine and Drinks Review
October 2, 2026
Always a serious take on Sauvignon Blanc, this is partially barrel-fermented and benefits from a few years in the bottle. For now, this has an