Milton Wordley interviews Xavier for winetenquestions.com.au

  • Posted by Terre à Terre Wines
  • On April 18, 2018
Author: Milt Wordley Source: Winetenquestions.com.au Link: http://winetenquestions.com.au/xavier-bizot-terre-a-terre/ Date: 15 March 2018 “Xavier Bizot once said in an interview that the finest wine he had ever tasted was an Australian wine, a bottle of Penfolds 1962 Bin 60A. This interested me as many of my favourite Australian wines are cabernet shiraz blends. Xavier is part of the […]
Read More
 

Huon Hooke: “Xavier Bizot is bringing Cabernet back”

  • Posted by Terre à Terre Wines
  • On April 18, 2018
Huon wrote some nice words just before vintage 2018 on how we are trying tp do our best with our Cabernet Sauvignon from Crayères Vineyard!   Source: therealreview.com.au Link: https://www.therealreview.com/2018/03/13/xavier-bizot-is-bringing-cabernet-back/ Date: 13 March 2018 “Xavier Bizot of Terre à Terre seems a little irritated that South Australia’s south-east, in particular his region Wrattonbully, and his favourite […]
Read More
 

Wine Companion Magazine: The Sauvignon Factor

  • Posted by Terre à Terre Wines
  • On December 27, 2017
Author: Ben Thomas Source: Wine Companion Date: 1 December 2017 The Sauvignon Factor There can be so much more to sauvignon blanc than meets the eye.  We talk to a number of producers about this often-maligned varietal and its incredible potential. If there’s a single glass of wine you can put your nose into and instantly identify, it’s sauvignon […]
Read More
 

Tony Love: “drum-roll … cabernet franc”

  • Posted by Terre à Terre Wines
  • On December 27, 2017
Author: Tony Love Source: the Advertiser Date: 16 December 2017 Terre à Terre Crayères Vineyard Cabernet Franc 2015 After all the end of year what’s hot, what’s next and best ofs, there’s one last favourite mini-trend I’ve loved and want to see more of. It is … drum roll … cabernet franc. Volume wise, recognition wise, it’s a rarity here. Its better-known […]
Read More
 

Andrew Graham: “still unfurling”

  • Posted by Terre à Terre Wines
  • On November 15, 2017
We did a tasting of Top shelf Australian Cabernet, including our 2013, in October 2015 and we did it again, with the same wines, in October 2017.  Here is what happened: https://www.ozwinereview.com/2017/11/super-premium-cabernets-look-two-years-later.html Our Terre à Terre Cabernet Sauvignon, from 9-year-old vines at the time, was looking very much in its own environment. It was great tasting […]
Read More
 

Sarah Ahmed reviews Terre à Terre’s latest releases

  • Posted by Terre à Terre Wines
  • On July 7, 2017
Author: Sarah Ahmed Source: http://thewinedetective.co.uk Date: 23 January 2017 A strong wine pedigree lies behind Wrattonbully’s Terre à Terre label.  Xavier Bizot is the son of a former Bollinger chairman, Christian Bizot while Lucy Croser’s father – arch Australian terroirist, Brian Croser – helps explain how the couple ended up making wine from Wrattonbully.  Their vineyard neighbours Croser […]
Read More
 

2017 Vintage report

  • Posted by Terre à Terre Wines
  • On June 26, 2017
CRAYÈRES VINEYARD – WRATTONBULLY The 2017 vintage was a surprisingly long wait. Late flowering led to late véraison and thus a late harvest. However, this is not to say that 2017 was a cool vintage; in fact it was warmer than average but without any heatwaves. It was also quite humid at times, however beneficial […]
Read More
 

Terre à Terre helps fund Palaeontology research project in Naracoorte Caves

  • Posted by Terre à Terre Wines
  • On May 31, 2017
31 May 2017 – Adelaide A project led by a team of scientists from The University of Adelaide has just been approved under the ARC Linkage Projects 2016: Naracoorte caves: a critical window on faunal extinctions and past climates. This project aims to establish an unprecedented record of biodiversity and environmental change at Australia’s richest Quaternary […]
Read More
 

Down to Earth wins GOLD at Drinks Business Global Masters

  • Posted by Terre à Terre Wines
  • On May 28, 2017
Down to Earth Sauvignon Blanc 2015 has been awarded Gold Medal at the Drinks Business Global Masters Sauvignon Blanc 2016.  This is a great achievement for our little Savvy to be judged so highly against other world class example of the variety, we are humbled! https://www.thedrinksbusiness.com/2017/04/sauvignon-blanc-masters-2017-results-and-analysis/  
Read More
 

Huon Hooke: “Adelaide Hills Sparkles”

  • Posted by Terre à Terre Wines
  • On September 26, 2016
Source: TheRealReview.com / new and noteworthy Author: Huon Hooke Date: 20 September 2016 Adelaide Hills sparkling wine has been partially eclipsed by Tasmania in the bubbly conversation, but the wineries have been quietly getting on with the job. I was surprised to learn that there are 32 sparkling wines produced in the Hills today, most […]
Read More