Wine Companion Magazine: The Sauvignon Factor
Author: Ben Thomas Source: Wine Companion Date: 1 December 2017 The Sauvignon Factor There can be so much more to sauvignon blanc than meets the eye. We talk to
Author: Ben Thomas Source: Wine Companion Date: 1 December 2017 The Sauvignon Factor There can be so much more to sauvignon blanc than meets the eye. We talk to
Not one, but two of our wines have appeared in James Halliday’s top South Australian wines for 2013. 2012 Down to Earth Wrattonbully Sauvignon Blanc
The 2014 versions of James Halliday’s annual publication, The Australian Wine Companion, has been released with Terre à Terre performing exceptionally well. Once again Terre
SEE that? Little Whitey just gave a Sauvignon blanc 93 points. Is he nuts? Make up your own mind, as you usually do. We could
Pale-straw green; an intense, focused wine Fermented in French oak barrels of various sizes and ages, purely a means of investing the wine with its
Lucy Croser and Xavier Bizot producer Terre a Terre a quirky, barrel-fermented sauvignon blanc. But in 2012 they released Down to Earth, an unoaked wine
Down to Earth represents a more modern style of Sauvignon Blanc for the Terre à Terre team and the resultant wine shows typically Sauvignon Blanc
This wine from Wrattonbully, SA, is from a little outfit, Terre à Terre (translation: down-to-earth). It’s the first Down to Earth sauv blanc from Lucy
Down to Earth for a wine isso clever on so many levels yet…so clichéd. Neither over the top nor under-achieving it lives up to it’s
Some fine old wrattonbully action here from the Terre à Terre label of Lucy Croser and Xavier Bizot. They say keep it in the family
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