Article: Terre à Terre turns to an Australian Classic
Huon Hooke has written a great article about Terre à Terre on The Real Review this week: “Xavier Bizot has seen the light. This French-Australian
Huon Hooke has written a great article about Terre à Terre on The Real Review this week: “Xavier Bizot has seen the light. This French-Australian
Crayères Vineyard Cabernet Franc Shiraz 2018 “After four vintages of red blends from Xavier Bizot’s Wrattonbully region vineyard in South Australia’s south-east – it falls
Crayères Vineyard Cabernet Franc Shiraz 2018 “Deep red colour with a tinge of purple, the bouquet scented and gently floral with a suggestion of angelica,
It is undeniable that the extraordinary climatic and economic challenges of late 2019 and of the first half of 2020 will have a long-lasting impact.
2020 has been a superb vintage, and the wines from our Piccadilly Valley and Wrattonbully Vineyards have the potential to be world class. Every year
Terre à Terre Wrattonbully Red 2016 “A blend of Cabernet Franc 46% and Shiraz 42% from the Crayères Vineyard in Wrattonbully plus 12% Merlot from
Terre à Terre Wrattonbully Red 2016 “The texture is soft, the oak creamy, the impression seamless. This is a red wine to settle in and
The following review was published in James Halliday’s 2020 Wine Companion in August: Terre à Terre Wrattonbully Red 2016 “Close-planted cabernet franc (46%) and shiraz
Winsor Dobbin published this review in Ciao Magazine in July 2019: Terre à Terre Wrattonbully Red 2016 Terre a Terre is the family label of Xavier
James Suckling published this review on jamessuckling.com in May 2019: Terre à Terre Wrattonbully Red 2016 “A blend of cabernet franc and shiraz offering
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