Author: Patrick Eckel
Source: winereviewer.com.au
Review Date: Tuesday, July 25 2017
Terre à Terre Rouge 2015
A blend of Shiraz, Cabernet Sauvignon and Cabernet Franc that gives a youthful but dark red in the glass. The nose is the sum of all parts with dark plum backed by blackberry bud, a touch of sweeter french oak and earth.
A tightly bound core of bay leaf and earth laden dark fruits give impressive structure. Oak adds a subtle richness with black fruits slowly growing in stature as dark chocolate adds another layer of depth. The finish is a drying, earthen and an impressively long expression of brambly blackberry fruit.
This will last for a long time.
Rated : 94 Points
Alcohol : 14.5%
Price : $32
Closure : Screwcap
Drink : 2017-2037
