Author: Peter Chapman
Source: Queensland Times (and other syndicated media)
Review Date: July 12, 2017
Terre à Terre Summertown Vineyard Reserve 2016
Winemaker Xavier Bizot never shirks from a challenge and producing his first Pinot Noir he’s once again done a great job. This wine is drinking well now, but as he suggests it will be better given a few years in the cellar.
Food: Asian cuisine
Rated: 94/100
RRP: $40
Terre à Terre Crayères Vineyard Sauvignon Blanc 2023 Author: Siobhan Turner MW | Drink Business Sauvignon Blanc Masters “The pale lemon colour hints at the
Terre à Terre Crayères Vineyard Sauvignon Blanc 2023 Author: Aaron Brasher | The Real Review “Lifted and complex aromas of white stone fruit, nettle, nougat,
Vigneron Xavier Bizot is an anomaly in the Australian wine community. Having grown up in the refined milieu of Champagne Bollinger and the Piccadilly Valley
