“70% pinot noir/30% chardonnay made from the pressings ex a sparkling wine – a reverse saignee that had a very complex elevage, and more than fulfilled the expectations had for it. Seriously good rosé.” 94 points
James Halliday, Wine Companion 2021.
DAOSA Natural Réserve 7th Release Arther: Gary Walsh | The Wine Front Aside the weird semiotics of ‘Natural Reserve’, yes, usually a very good wine.
DAOSA Rosé 2022 Author: Gary Walsh | The Wine Front This is Pinot Meunier, Pinot Noir, with a little bit of Chardonnay, This is very
DAOSA Rosé 2022 Author: Regan Drew | VinoNoteBook The third release of this label from Xavier and Lucy Bizot and the Terre a Terre team.
