Terre a Terre Sauvignon Blanc“Well that’s nice local Sauvignon.Not cheap $40, but bloody good. Subdued, quince and flint and length.Etc. Blah blah.”
Author: Gary Walsh
Source: Twitter
Review Date: Sunday, July 13, 2014
“Long, balanced and complex on the finish” 17/20 – Richard Hemming MW | Jancis Robinson.com
March 5, 2026
Tasted blind. Baked apple, pear, lemon meringue – generous and attractive fruit character. On the palate, that development continues with an oxidised, cider-type maturity that