9.7/ 10 – Max Crus | maxcrus.com.au
February 9, 2022
Terre à Terre Crayères Vineyard Reserve 2018 “Might have to dip into your covid stash to afford one of these but it’s worth the reduction
Terre à Terre Wines
Reviews & Tasting Notes
“Another impressive release” – Wine Companion
January 27, 2022
DAOSA Blanc de Blancs 2017 “Whole-bunch pressed, cold settled in tank for 2 months. Fermented in old 600L barrels, mlf. Low dosage of 5g/L. Disgorged
The Bubbles Reviewer visits DAOSA
December 23, 2021
The Bubbles Reviewer visits DAOSA Earlier this year we received a visit from Natalie Pickett, founder and owner of The Bubbles Review. Natalie has a
Natalie Pickett reviews DAOSA Blanc de Blancs 2016
December 23, 2021
DAOSA Blanc de Blancs 2016 “Chardonnay 100% This single vineyard Blanc de Blancs is from the family Chardonnay vineyard on the higher slopes of the
Natalie Pickett reviews DAOSA Natural Réserve
December 23, 2021
DAOSA Natural Rèserve 3rd Release Pinot Noir 83%, Chardonnay 17% “The fruit was whole bunch pressed, retaining only the first press, producing very fresh acidity,
“a perfect balance of weight, complexity and freshness” – Andrew Caillard MW
December 22, 2021
Terre à Terre Crayères Vineyard Reserve 2015 “The Terre à Terre Crayères Vineyard “clarets”, based on cabernet sauvignon, shiraz and cabernet franc, are wayfinding wines
“fine graphite tannins, attractive mid-palate suppleness” – Andrew Caillard MW
December 22, 2021
Terre à Terre Crayères Vineyard Reserve 2014 “The Terre à Terre Crayères Vineyard “clarets”, based on cabernet sauvignon, shiraz and cabernet franc, are wayfinding wines
“Supple and well concentrated” – Andrew Caillard MW
December 22, 2021
Terre à Terre Crayères Vineyard Reserve 2016 “The Terre à Terre Crayères Vineyard “clarets”, based on cabernet sauvignon, shiraz and cabernet franc, are wayfinding wines
“fine lacy textures, integrated fresh acidity and gentle effervescence.”
December 22, 2021
DAOSA Blanc de Blancs 2015 “Pale colour. Attractive waxy, nectarine, tonic water aromas with butterscotch notes. Developed creamy textured wine with nectarine, lemon curd, marzipan,
“A classic style with lovely weight, texture and freshness.”
December 22, 2021
DAOSA Blanc de Blancs 2016 “Pale colour. Expressive white peach, grapefruit, toasty aromas with yeasty, mushroom notes. Well concentrated and richly flavoured wine with baked
