DAOSA Blanc de Blancs 2016 “Exclusively sourced from the Bizot vineyard, the Chardonnay was hand-harvested on 1st March 2016, then whole bunch pressed, retaining only
DAOSA Blanc de Blancs 2016 Wine Advocate – Issue 253 End of February 2021 “The 2016 Blanc de Blancs is 100% Chardonnay, barrel fermented and
DAOSA Piccadilly Valley Blanc de Blancs 2015 Part of Sarah Ahmed article on Terre à Terre in Decanter Premium “A rich, full-bodied sparkling Chardonnay, densely
Croser & Bizot: A family vision in Wrattonbully Sarah Ahmed December 22, 2020 Wrattonbully, in South Australia’s Limestone Coast region, is home to two powerhouse
We are delighted to share the news that our DAOSA Piccadilly Valley Blanc de Blancs 2015 has been awarded a platinum medal at the Decanter
James Halliday’s 2021 Wine Companion was released today, and we are delighted to share the news that three of our newly reviewed wines have made
DAOSA Piccadilly Valley Blanc de Blancs 2015 – listed in the “Best of the Best” Sparkling Wines in the 2021 Wine Companion “From the Bizot
DAOSA Blanc de Blancs 2015 “Oxidative aromas, fino and sea spray, general nuttiness, some richer stone fruit notes, pear and apple too. I love it.
2020 has been a superb vintage, and the wines from our Piccadilly Valley and Wrattonbully Vineyards have the potential to be world class. Every year
DAOSA Piccadilly Valley Blanc de Blancs 2015 “A cracking vintage wine from Xavier Bizot showing aromas of coconut, nougat, cashew nut, lemon curd and hints
