Come see us at Vinexpo
March 28, 2014
Vinexpo Asia Pacific 2014 Daosa, along with the rest of the Terre à Terre wines will be in Hong Kong at the Wine Australia stand
DAOSA
Reviews & Tasting Notes
“impressively complex” – 93 points
November 27, 2013
In the Dec-Jan issue of Gourmet Traveller WINE Ken Gargett took a look at Australian Sparklings giving the 2009 Daosa a glowing review and 93
“this exemplary single vineyard Blanc de Blanc ticks all the boxes”
October 8, 2013
Another great review, this one comes from the team at WineGenius.com: Pale light yellow, the Daosa sparkling has a persistent yet fine bead. Both savoury
“set for fine development” – Jancis Robinson
July 30, 2013
Here’s international heavy-weight wine writer Jancis Robinson’s thoughts on the 2009 Daosa: Debut vintage from Xavier Bizot, son of Bollinger now in South Australia. Made
94 Points from James Halliday’s Wine Companion
July 26, 2013
The 2014 edition of James Halliday’s annual Australian Wine Companion has hit the shelves, with Dasoa doing very well. Pale straw-green, good mousse; from the
Australian Wine Companion 2014 results
July 25, 2013
The 2014 versions of James Halliday’s annual publication, The Australian Wine Companion, has been released with Terre à Terre performing exceptionally well. Once again Terre
Refreshing and complex – 94 points
April 23, 2013
The following review appeared in WBM’s April 2013 issue. From the Bizot vineyard in Piccadilly, Adelaide Hills, the wine is kept for eight months in
92+ from Jeremy Pringle
February 1, 2013
Another review from the online world. This one comes from Jeremy Pringle at Wine Will Eat Itself. The fruit for this Sparkling wine was sourced
Bollinger’s Bizot produces Salon equivalent in Australia
January 2, 2013
The following article by Patrick Schmitt appeared on Drinks Business on 19th December 2012. Xavier Bizot and Lucy Croser have created a traditional method, single
90 points / 4 stars GT Wine
November 23, 2012
The Nov/Dec issue of Gourmet Traveller WINE contains an extensive Champagne and sparkling tasting, featuring our 2009 Blanc de Blancs receiving 90 points and four
Tasting Notes
- DAOSA Blanc de Blancs 2009
Tasting Notes: PDF (1.2Mb) - DAOSA Blanc de Blancs 2010
Tasting Notes: PDF (1.2Mb) - DAOSA Blanc de Blancs 2011
Tasting Notes: PDF (1.2Mb) - DAOSA Blanc de Blancs 2012
Tasting Notes: PDF (1.2Mb) - DAOSA Blanc de Blancs 2015
Tasting Notes: PDF (1.2Mb) - DAOSA Blanc de Blancs 2016
Tasting Notes: PDF (3.4Mb) - DAOSA Blanc de Blancs 2017
- Tasting Notes: PDF (2Mb)
- DAOSA Blanc de Blancs 2018
Tasting Note: PDF (1Mb) - DAOSA Blanc de Blancs 2019
Tasting Note: PDF (1Mb) - Natural Réserve 1st Release
Tasting Notes: PDF (1.2Mb) - Natural Réserve 2nd Release
Tasting Notes: PDF (1.2Mb) - Natural Réserve 3rd Release
Tasting Notes: PDF (1.2Mb) - Natural Réserve 4th Release
Tasting Notes: PDF (1.2Mb) - Natural Réserve 5th Release
Tasting Notes: PDF (885Kb) - Natural Réserve 6th Release
Tasting Notes: PDF (621Kb)
