Daosa Blanc De Blancs 2018 Author: Jeni Port “A contrasting year and style to the previous 2017 vintage release which reinforces our understanding of what
Daosa Blanc De Blancs 2018 Author: Ned Goodwin MW | JamesSuckling.com “Xavier Bizot is well-versed in building texture via barrel fermentation and extended time on
Daosa Blanc De Blancs 2018 Author: Patrick Eckel “The eighth release of the vintage Cuvée and the line of vineyard expression and quality continues to
Terre A Terre Daosa Blanc De Blancs 2018 Author: Campbell Mattinson “Excellent release. It exhibits both finesse and flavour. Sweet pastries and strawberries, citrus and
DAOSA Natural Réserve 4th Release “By contrast to the top Daosa above, this is 72% Pinot Noir & 28% Chardonnay, all based on the 2019
DAOSA Blanc de Blancs 2017 “On the topic of Champagne comparisons, I had this not long after the always-sublime Larmandier-Bernier Latitude Blanc de Blancs, and
DAOSA Blanc de Blancs 2017 “Whole-bunch pressed, cold settled in tank for 2 months. Fermented in old 600L barrels, mlf. Low dosage of 5g/L. Disgorged
The Bubbles Reviewer visits DAOSA Earlier this year we received a visit from Natalie Pickett, founder and owner of The Bubbles Review. Natalie has a
DAOSA Blanc de Blancs 2016 “Chardonnay 100% This single vineyard Blanc de Blancs is from the family Chardonnay vineyard on the higher slopes of the
DAOSA Natural Rèserve 3rd Release Pinot Noir 83%, Chardonnay 17% “The fruit was whole bunch pressed, retaining only the first press, producing very fresh acidity,
