“A very good wine indeed” – 2013 Down to Earth Cabernets Shiraz
Deep purple/red colour, bright and youthful. The aromas are of perfectly ripened black fruits and subtle dried herbs, there is no regional mint and the
Deep purple/red colour, bright and youthful. The aromas are of perfectly ripened black fruits and subtle dried herbs, there is no regional mint and the
Light straw-yellow colour, with an oak-driven bouquet, which has cashew and toasted-nut barrel aromas uppermost and crowding out the fruit expression at this stage. It’s
The younger sibling to the Terre à Terre Sauvignon Blanc reviewed earlier this year. This is the third Down to Earth release, it’s fair to
Here’s a sauvignon blanc that’s so stylish you quickly forget it’s sav blanc at all – it’s very much its own wine. It’s from a
I’ve had this several times now and each month it gets better. Pine/passionfruit nose is super expressive, though the fruit is fighting with the oak
A magnificent example from Wrattonbully. Powerful blue/black fruit aromatics reel you in, supplemented with cedary spice, dried herb a little char and black olive. Power
SAUVIGNON blanc lived a peaceful existence in France until Robert Mondavi, the Napa Valley’s doyen of winemakers, planted it, fermented it in barrel and called
Talented young couple Xavier and Lucy Bizot, both blessed with impeccable wine industry credentials, are making some stunning wines from the under-rated Wrattonbully region of
Sarah Ahmed MW recently conducted a blind tasting of 32 premium oaked sauvignon blancs, from 8 countries, including the Terre à Terre 2013 Sauvignon Blanc
Here’s a sauvignon blanc that’s so stylish you quickly forget it’s sav blanc at all – it’s very much its own wine. It’s from a
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