“Hand-picked, the juice cold-settled for 2 months (others might use 4 days or less), fermented in large old demi-muids before 8 months maturation. It’s way left of centre, but has undoubted complexity and personality. I enjoy it.”
95 points
James Halliday
Published 01 December 2019
Terre à Terre Crayeres Vineyard Sauvignon Blanc 2022 Winsor Dobbin | WinsorsChoice.blogpost.com “This is one of the most interesting sauvignons blanc releases in Australia, perhaps
Daosa Blanc de Blancs 2019 Author: Steve Leszczynski | Q Wine “From one of the highest vineyards in the Adelaide Hills comes this pearler of
Terre à Terre Crayères Vineyard Cabernet Franc 2021 Arther: Mike Bennie | Wine Business Magazine “A wonderful drink finding a stellar balance between the blueberry,
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