Full of tension and purity with lemon peel, oyster shell, nectarine and yellow apple, with plenty of depth underneath. The palate is mid-weighted and packed with minerals and citrus, with a seamlessly integrated mousse and bright acidity cutting through the underlying complexity. Still plenty to unravel with more time in bottle. A delightful Aussie sparkling made with precision and a French touch. Drink or hold.
97 points
The fruit is selected from the considered, complex plantings of chardonnay on the Bizot vineyard in Summertown, Piccadilly Valley. The wine spends eight months in
Full of tension and purity with lemon peel, oyster shell, nectarine and yellow apple, with plenty of depth underneath. The palate is mid-weighted and packed
Like it or not, many consumers will look at the price and tell themselves that this needs to be as good as a very fine