Down to Earth for a wine isso clever on so many levels yet…so clichéd. Neither over the top nor under-achieving it lives up to it’s name.
Author: Max Crus
Source: Syndicated
Review Date: Saturday, September 15, 2012
Rated: 8.3/10
Author: Max Crus
Source: Syndicated
Review Date: Saturday, September 15, 2012
Rated: 8.3/10
Flavour, texture and more. This is a white wine with extras. It tastes of gooseberry, lemon barley, grass, candied citrus, hay and mango skins –
Always a serious take on Sauvignon Blanc, this is partially barrel-fermented and benefits from a few years in the bottle. For now, this has an
Tanned light gold in the glass with a steadily rising bead and a nose of fresh cream, citrus blossom, fingerlime, white stonefruit, honeydew, freshly cut