Campbell Mattinson – The Wine Front – 2 Sept 2015
It’s nothing if not complex. It’s ripped with grapefruit, prettied up with red apples, throws sprays of exotic floral scents/flavours and bursts with herbal acidity through the finish. It won’t be for everyone but by the measures of complexity, intensity and length it’s a quality wine.
92 points
Terre à Terre Crayères Vineyard Sauvignon Blanc 2023 Author: Siobhan Turner MW | Drink Business Sauvignon Blanc Masters “The pale lemon colour hints at the
Terre à Terre Crayères Vineyard Sauvignon Blanc 2023 Author: Aaron Brasher | The Real Review “Lifted and complex aromas of white stone fruit, nettle, nougat,
Vigneron Xavier Bizot is an anomaly in the Australian wine community. Having grown up in the refined milieu of Champagne Bollinger and the Piccadilly Valley
