“A wondrous world of flavour” 95 Points – Shanteh Wale | Wine Pilot
DAOSA Rosé 2022 Author: Tom Kline | Wine Pilot Pinot Meunier takes the majority of the blend with 66% followed by pinot noir 30% and
DAOSA Rosé 2022 Author: Tom Kline | Wine Pilot Pinot Meunier takes the majority of the blend with 66% followed by pinot noir 30% and
DAOSA Blanc de Blancs 2020 Author: Shanteh Wale | Wine Pilot The tenth release of the Blanc de Blancs, fruit is grown in the Summertown,
DAOSA Rosé 2022 Author: Tom Kline | Wine Pilot This is mainly Pinot Meunier and Pinot Noir with a dash of Chardonnay. 22 months on
DAOSA Blanc de Blancs 2020 Author: Tom Kline | Wine Pilot From one of the highest sites in the Adelaide Hills being the Bizot Vineyard
DAOSA Natural Réserve 7th Release Arther: Tom Kline | Wine Pilot Traditional method. 57% Pinot Noir, 35% Chardonnay, 8% Pinot Meunier. This is mostly from
DAOSA Blanc de Blancs 2020 Author: Ken Gargett | Wine Pilot Chardonnay that was aged on gross lees in old oak for 7 months prior
DAOSA Natural Réserve 7th Release Arther: Patrick Eckel | Wine Reviewer A blend of 57% Pinot Noir, 35% Chardonnay and 8% Pinot Meunier. 85% of
DAOSA Rosé 2022 Author: Ken Gargett | Wine Pilot Mostly Meunier (66%) from an array of blocks, with disgorgement in September 2024, giving it twenty-two
DAOSA Blanc de Blancs 2020 Author: Ken Gargett | Wine Pilot For me, this is the Daosa sparkler that always impresses just a little more
DAOSA Natural Réserve 7th Release Arther: Ken Gargett | Wine Pilot This very fine sparkler hails largely from the 2022 vintage, superb in the Piccadilly
DAOSA Rosé 2022 Author: Tim White Smells pure and vital; has a real energy to it. Cane berry pippiness; tiny iced liquid raspberry seeds. A
DAOSA Blanc de Blancs 2020 Author: Vino Notebook DAOSA (Dedicated Artisans of South Australia) is the sparkling arm of Terre à Terre wines: Xavier Bizot
Review in this section are from current releases only, for all previous releases, reviews are available in the Archive section.
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