Huon Hooke gives Piccadilly Rosé 95 Points
March 19, 2020
Terre à Terre Piccadilly Rosé 2019 “Bright, light fresh pink colour, with a cashew and coconutty edge to the aroma, suggesting barrel fermentation, while the
Terre à Terre Piccadilly Rosé 2019 “Bright, light fresh pink colour, with a cashew and coconutty edge to the aroma, suggesting barrel fermentation, while the
Terre à Terre Crayères Vineyard Reserve 2016 “Retaining plenty of vibrant colour. Redolent red berries, thyme and aniseed and fine-grained, quality oak. Finely-boned and elegant;
DAOSA Natural Réserve “Delightful sparkling wine. Shows light oxidative, saline and warm nutty notes, ripe apple, pretty citrus and some deeper toasty notes. Some gentle
DAOSA Piccadilly Valley Blanc de Blancs 2015 “A cracking vintage wine from Xavier Bizot showing aromas of coconut, nougat, cashew nut, lemon curd and hints
DAOSA Piccadilly Valley Blanc de Blancs 2015 “Medium to full yellow colour, with a very nutty, nougat-like bouquet which incorporates fresh oak and nutty lees-derived
DAOSA Piccadilly Valley Blanc de Blancs 2015 “Baked Quince, brioche, subtle spiced hints, of ginger and cinnamon. Latterly toasty, suggesting autolysis derived. Complex, is where I’m
DAOSA Piccadilly Valley Blanc de Blancs 2015 “The ripeness of the warm 2015 vintage is showcased in pear, grapefruit, golden delicious apple and even notes
DAOSA Blanc de Blancs 2015 “Medium to light yellow colour, with a fresh bouquet which showcases coconut, nougat and cashew nut, indicating barrel use, plus
The following review was published in James Halliday’s 2020 Wine Companion in August: Terre à Terre Crayères Vineyard Reserve 2016 “60% cabernet sauvignon, 20% shiraz
Review in this section are from current releases only, for all previous releases, reviews are available in the Archive section, which is members only.
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