“most delicious”- Andrew Graham
“Home grown Australian sparkling doesn’t get the love it deserves. And wines like this DAOSA Blanc de Blanc 2016 show it. More table wine with bubbles than
“Home grown Australian sparkling doesn’t get the love it deserves. And wines like this DAOSA Blanc de Blanc 2016 show it. More table wine with bubbles than
DAOSA Blanc de Blancs 2016 “Spends more than four years on lees, in barrel and bottle before release. Exquisite beading. Rich cashew cream, marzipan, peach,
Down to Earth Sauvignon Blanc 2020 ozwinereview.com – Andrew Graham “This Down to Earth Sauvignon Blanc 2020 is one of the few, new-release Australian Sauvignon
It is with great pleasure and pride that we can announce that our 2019 Crayères Vineyard Sauvignon Blanc has just been awarded for the second
Terre à Terre Crayères Vineyard Reserve 2016 Gold Medal at Drinks Business Cabernet Sauvignon Global Masters 2021
Terre à Terre Crayères Vineyard Cabernet Sauvignon Shiraz 2018 Gold Medal at Drinks Business Cabernet Sauvignon Global Masters 2021
Down to Earth Sauvignon Blanc 2020 winewise.com – Lester Jesberg “ The 2020 Down to Earth Wrattonbully Sauvignon Blanc has a personality of its own, created
DAOSA Blanc de Blancs 2016 Author: Campbell Mattinson winefront.com.au Date: 4 July 2021 So much complexity. Nuts and white peach, sherry-like notes, seaspray and butter,
Author: David Sly Decanter Magazine Date: 5 July 2021 The third release of what has taken shape as an outstanding regional wine statement of Piccadilly Valley fruit
Author: Patrick Eckel winereviewer.com.au Date: 15 June 2021 Produced from the 20 year old Bizot vineyard in the Piccadilly Valley and less than 500 litres
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