The 2010 vintage of Daosa is now on sale, only 2,000 bottles were made of this excellent vintage, and already selling very well by the glass. Tasting note attached.
“This is savoury, textural, long, malty nutty, spiced, juicy, fine, long and several other superlatives“ 96 Points – Regan Drew | Vino Notebook
DAOSA (Dedicated Artisans of South Australia) is the sparkling arm of Terre à Terre wines: Xavier Bizot and Lucy Croser. Fruit is whole bunch pressed